Search
4 results for “vegetarian thali hotel”
Updates
Navratri at Jharokha: a vrat thali for each of the nine nightsFor Navratri and Dussehra, Jharokha serves a fasting thali that changes every evening. It is made without onion and garlic, in a separate part of the kitchen.
Chef's story: how the Jharokha dum biryani is madeOur executive chef on the kacchi gosht biryani that takes most of a day, why the dough seal matters, and the one shortcut his kitchen refuses to take.
A business traveller's guide to HITEC CityWhere the tech parks are, how long the airport really takes, when to avoid the roads, and where to eat or walk when your meetings end early.