← All dining
The Sunset Deck beside the rooftop pool at sundown
Tables along the parapet, facing west
Loungers by the pool before the evening crowd

Bar · Grills, small plates & cocktails

Sunset Deck

On the roof, beside the pool and facing west. Best an hour before sundown. The grill runs until 10:30 pm and the bar until eleven.

Covers
60
Where
Rooftop, Main Block — beside the pool, facing west
What to wear
Smart casual; no swimwear after 6 pm
Season
Open every evening

Known for

rooftop bar Hyderabadsundowners by the poolcharcoal grillcraft cocktailslamb chopssmall plates with drinkswest-facing sunset viewsafter-work drinks HITEC Cityzero-proof cocktailsdate night

The room

The Sunset Deck takes up the western half of the Main Block's roof, beside the pool, with nothing taller than us between the deck and the sun going down over Gachibowli. The bar is built into the parapet, the grill is charcoal, and the tables are spaced for a conversation rather than a crowd. The menu is short on purpose: small plates that go with a drink, a handful of things from the grill done properly, and a cocktail list that leans on local flavours — kokum, curry leaf and tamarind.

Worth knowing. Under-18s are welcome until 8 pm with an adult. On monsoon evenings we move tables under the canopy and may close the grill.

The menu

18 dishes, priced per dish. Prices exclude GST.

Small plates

  • Masala papadRoasted papad heaped with onion, tomato, green chilli and chaat masala.₹180
  • Chilli cheese toastSourdough with green chilli, coriander and melted cheddar.₹320
  • Loaded nachosCorn chips, black beans, jalapeños, sour cream and salsa.₹380
  • Chicken 65Hyderabad's own fried chicken: curry leaf, ginger and red chilli.₹400
  • Peri peri chicken wingsGrilled wings in a bird's-eye chilli and garlic glaze.₹420
  • Apollo fishCrisp-fried fish tossed with green chilli, curry leaf and yoghurt.₹460

From the grill

  • Grilled paneer steakThick-cut paneer with chimichurri and charred vegetables.₹460
  • Grilled corn & halloumi skewersSweet corn, halloumi and peppers with smoked chilli butter.₹440
  • Lamb chopsFour chops in a rosemary and black pepper rub, with mint yoghurt.₹720
  • Grilled prawnsMarket price — depends on the morning's catchGarlic and lemon butter prawns off the charcoal.Market price
  • Chicken tikka skewersCharred chicken thigh skewers with onion and pepper.₹480

Cocktails

  • Deccan muleVodka, ginger, lime and curry leaf, topped with ginger beer.₹580
  • Tamarind whisky sourWhisky, tamarind, jaggery and lemon, shaken with egg white.₹620
  • Gin & tonic, local botanicalsGin with tonic, kaffir lime and a twist of orange peel.₹550
  • Old fashionedBourbon, bitters and a jaggery syrup, stirred over one large ice cube.₹650

Zero-proof

  • Kokum coolerNo alcoholKokum, lime and soda with a salted rim.₹420
  • Virgin curry-leaf mojitoNo alcoholLime, mint, curry leaf and soda.₹380
  • Cold coffeeBlended with milk and ice cream.₹320

Tell us about an allergy when you ask for the table rather than when you sit down.

Send us a message

We answer every one.

EnquireWhatsApp
CallWhatsAppEnquire